Traditional PASTRY equipment 

There are 36 products.
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TRADITIONAL PASTRY EQUIPMENT

Mussels cooking to hinge, sieves, pot bath, press chichi, etc... Here you will find everything from pastry traditionallyl. a well-equipped Baker is a pastry efficient and happy ! ;-)Our selection of equipment and utensils for pastry at the best prices. We have selected these pastry utensils and accessories

Professional and for their maneuverability..

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Découpe pâte rond treillis avec coeurs 30 cm
12,92 €
New
In Stock

Create heart-shaped patterns on your pies with this pastry cut-out from Decora . A nice way to present your sweet and savoury pies! Dimensions : 30 cm diameter .

12,92 €
Découpe pâte rond croisillons losange 30 cm
12,92 €
New
In Stock

Create diamond-shaped criss-crosses on your pies with this pastry cut-out from the Decora brand. A nice way to present your sweet and savoury pies! Dimensions: 30 cm in diameter .

12,92 €
Lyre découpe génoise en acier 445 X 144 X 20 MM
17,75 €
New
In Stock

This revolutionary Decora steel lyre will allow you to cut to size the layers of your sponge cakes and cakes up to 30cm in diameter. Ready to ganache! With its wide serrated blade, the cut will be clean and precise. Its ingenious adjustable system will allow you to slice your layers precisely and easily at the desired height

17,75 €
Tamis en plastique et 3 mailles en acier inox Ø 20 X 7 H CM
21,58 €
New
In Stock

Plastic sieve with interchangeable steel mesh in 3 different sizes, to be able to sieve all kinds of ingredients such as sugar, flour, fruit purees, creams ... Dimensions : 20 cm diameter x 7 cm height

21,58 €
Rouleau à pâtisserie antiadhésif Ø 6 X 65 CM
29,08 €
New
In Stock

Finally, a revolutionary metal rolling pin that will allow you to spread your dough very easily thanks to its heavy weight (1.6kg) and its smooth, non-stick surface. And its large size of 65cm will be useful for making large diameter cakes, such as wedding cake.

29,08 €
SUPPORT POUR POCHES À PÂTISSERIES H22,5CM Ø103MM
12,08 €
New
In Stock

This holder for pastry bags will allow you to fill your pastry bags easily and cleanly, and thus avoid dirtying your work surface during your creations. Its design will bring a girly touch to your kitchen ;) Dimensions: 22.5 cm height x 10.3 cm diameter .

12,08 €
Rouleau à pâtisserie en bois 25 cm
8,83 €
New
In Stock

Wooden pastry roll to spread your puff pastry, shortcrust pastry, pie dough ... excellent handling for an optimal use. This tool is a must for your pastry equipment ! Dimensions : 25 cm .

8,83 €
Airbrush spray gun
2,96 €
In Stock

Gun that fits on your polishing, colouring, cooling and non-stick sprays. To be used to ensure a better distribution of the product

2,96 €
Grande Planche Antiadhésive pour étaler la pâte a sucre
21,58 €
New Declination
In Stock

DECORA anti-sticking work board, in 2 dimensions, 30x40cm and 50x70cm, for the display of sugar or gumpaste dough . Ideal to obtain a smooth finish without any trace, thanks to this high quality board containing no edges, no relief, no joints ... specially designed for design cake. 2 Dimensions to choose from: 30x40cm and 50x70cm (1.2cm high)

21,58 €
Cake knife 30 cm blade
10,75 €
New
In Stock

DECORA 30cm sponge cake knife, with its stainless steel blade to cut efficiently and cleanly your sponge cakes and other cakes easily. Blade dimensions: 30 cm + 11cm handle

10,75 €
Sheet Acetate Rodoid 60 x 40 cm
10,75 €
New
Out of stock

Pack of 10 Acetate sheets (Rodhoid) for chocolate work, which will allow you to make smooth and shiny chocolate decorations in all simplicity. Can also be cut to create contours when mounting your entremets so that they are perfectly smooth on the edges. Dimensions: 60 cm x 40 cm - thickness 150 micron

10,75 €
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Tapis moule à macarons Silikomart
9,13 €
New
In Stock

This Silikomart mat will allow you to make 48 macaroon shells of 3.5 cm diameter and identical shape, thanks to these cavities printed in the mat. Get 24 perfect and irregular macaroons in no time at all! Dimensions of the mat: 30 cm x 40 cm x 40 cm x 1,5 mm.

9,13 €
Plaque de cuisson réglable 33-47 cm
22,25 €
In Stock

Extendable cooking plate from the Patisse brand, ideal for all your preparations such as macaroons, cookies, nougatines, meringues... Thanks to its adjustment capacity from 33 cm to 47 cm it will fit all your pastries!

22,25 €
Grand moule à cake Wilton 23 x 13 cm
6,21 €
In Stock

Make delicious cakes, sweet or savoury cakes, breads, brioches and more with this mold Wilton of high quality. Its non-stick coating makes it easy to remove the mould. Dimensions: 23.4 cm x 13.3 cm .

6,21 €
Laminoir electrique à pâte à sucre PME
78,75 €
In Stock

Easily and evenly spread your sugar paste with this brand electric rolling mill PME . It will allow you to spread your dough between 2 to 6 mm thanks to these 9 cutting thicknesses, for strips up to 17.5 cm. Ideal for professionals of Cake design .

78,75 €
Spray Velours Beurre de Cacao Marron Chocolat PME
10,33 €
In Stock

The Cool 'n Set of Cool 'n Cooling Spray PME is quick and easy to use for fixing chocolate pieces. In 100ml, l leaves no trace and there is no waste. Spray on the chocolate decorations to assemble the pieces and position them.

10,33 €
Mold has hinge 28 cm
15,33 €
In Stock

Mould with non-stick hinge to keep the perfect shape of a cake when it is baked and to obtain an easy demoulding. Ideal for making cheesecakes!Dimensions: 28 cm in diameter by 7 cm high.

15,33 €
Socket closed Sultana
7,13 €
In Stock

The closed sultana piping tips is ideal for decorating your nuns, or to create sublime meringues! Dimensions: 9 cm x 6 cm x 6 cm x 4,6 cm .

7,13 €
Bush Sultana
7,13 €
In Stock

The Sultan piping tips is ideal for decorating your nuns, or to create sublime meringues! Dimensions: 9cm x 6 cm x 6 cm x 4,7 cm

7,13 €
Roll of Rodoid 5.5 cm x 20 M Fun Cakes
4,07 €
In Stock

FunCakes' transparent Rhodoid Pastry Strip was designed for edible contact. This acetate ribbon is used in pastry making for chocolate work and to surround your desserts, mousses, bavarois, cheesecakes... Can be cut to the length and height of your choice. Dimensions: width 5.5 cm, length 20m .

4,07 €
Pastry brush
6,08 €
In Stock

A 36mm wide pastry brush that is wide and durable. Ideal for adding delicate cake effects and cookies, using to put egg, puncher, or melted butter on baked goods and even to use in candy making

6,08 €
Spatula exoglass 25 cm
6,17 €
In Stock

25 cm exoglass white spatula, ideal for stirring your preparations during or after cooking. An essential tool to have in your equipment when preparing for the CAP Pastry chef .

6,17 €
Cut dough all stainless
13,17 €
Out of stock

This 13cm dough cutter is ideal for working with heavy doughs thanks to its large width made in the extension of the handle. It can also be used as a ganache straightener to obtain a perfect right angle for "ganaching".

13,17 €
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Rhodoide roll pastry transparent-20 m x 8cm
5,23 €
In Stock

FunCakes' transparent Rhodoid Pastry Strip was designed for edible contact. This acetate ribbon is used in pastry making for chocolate work and to surround your desserts, mousses, bavarois, cheesecakes... Can be cut to the length and height of your choice. Dimensions: width 8cm, length 20m

5,23 €
Sugar torch
15,96 €
In Stock

Sugar torch ideal for gluing but also for isomalt transparency work (to remove all surface imperfections). This pastry torch can also be used for crème brûlée and other flambé pastries.

15,96 €
Press frills for CHOURROS - 5 tips
15,08 €
In Stock

The Bernar Churrera is a device for chichis, churros, Spritz and pasta and Bugnes. Also known as the Chourossette machine, it is composed of 5 interchangeable tips for the cookie press to make churros, chichis, doughnuts, Christmas shortbread and bugnes.

15,08 €
Bath Mary 1 L stainless pan and all lights
14,17 €
In Stock

The 1L stainless steel bain-marie pan is the ideal utensil to melt butter, chocolate, sauces, creams... easily and without boiling them. Compatible with all fires and ingenious, its double wall fills with water. Simply place your ingredients to be melted in the pan for a gentle, homogeneous cooking with a temperature that gradually rises.

14,17 €
Cake knife 25 cm
20,08 €
Out of stock

25cm PME knife with stainless steel blade for efficient and clean cutting of cakes and other sponge cake easily

20,08 €
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Set of 3 sleeves wide extra Wilton 1 M, 2D and 2 has
4,92 €
In Stock

Create beautiful swirls with this set of large Wilton piping tips. Or use the tips for creating stars, dropflowers, crenellated borders, lines, balls, letters, and more.

4,92 €
Wilton No. 230 of forage Cupcake sleeve
3,21 €
In Stock

This WILTON socket is specially designed, with a perfectly long tip, to fill and stuff cupcake, doughnuts or even lightning and small cabbage! An essential tool to make your pastries a success.

3,21 €
Pastry electronic thermometer
15,96 €
Out of stock

For a precise cooking of your sponge cake, preparations, caramel but also your meat and poultry. This digital pastry thermometer instantly displays the temperature inside the edible during cooking. Operates from -50°C to +300°C and has an 11.5cm needle

15,96 €
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Grid cooling + plate WILTON 35x25cm
9,79 €
Out of stock

This practical Wilton kit, including a cooling grid and its support base, will not only allow you to bake but also to decorate and remove excess chocolate or candy melts from your pastries.

9,79 €
Add to cart
100 pocket at sleeves green disposable anti slips 55cm
17,88 €
In Stock

Dispenser box with 100 pockets with green Super Grip piping tips 80 microns thick. Dimensions: 55 x 30 cm - Excellent grip thanks to its supergrip texture - Anti-slip. The must for piping tips pockets!

17,88 €
Socket Saint Honoré
4,08 €
In Stock

This St-Honoré piping tips is the most popular piping tips of pastry chefs and makes it possible to efficiently make wonderful glazes. With it, you can make a classic St-Honoré but also revisit it in the Michalak way.

4,08 €
Tinned hinge O 24 baking mold
7,67 €
Declination
In Stock

A hinged baking pan, also called a 6.5cm high removable edge, made of TINNED metal, which will perfectly keep the shape of your cake when it is baked and easy to remove from the mould for mousse cakes, cheesecakes and strawberries 2 diameters to choose from: 24 and 26cm

7,67 €
Mechanical stainless steel flour sifter
9,71 €
In Stock

It's the end of lumps... A must to make your cooking task easier: pass your flour through this TAMIS to obtain a smooth dough without lumps in no time at all! By activating the handle of the sieve, the flour comes out fluid, light and well homogeneous! Ideal for making all your flour-based mixes a success.

9,71 €
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