List of products by manufacturer Callebaut - Barry

Callebaut - Barry

Callebaut merges with the french Cacao Barry. Callebaut remains a 100% Belgian brand, and all of his chocolates Finest Belgian are manufactured, from bean to chocolate, in Belgium.

Callebaut merges with the french Cacao Barry. Callebaut remains a 100% Belgian brand, and all of his chocolates Finest Belgian are manufactured, from bean to chocolate, in Belgium. 


The 1st original chocolate Callebaut has made its place in the heart of the pastry chefs and in their creations. With their surprising flavours and their final aromatic notes, allow these chocolates and Cake Designer to create new lines of perfect with terrible ganaches agreements!


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Chocolat blanc Zéphyr Caramel 35% de Barry 2,5 kg
49,90 €
New
In Stock

Barry 's Zephyr Caramel 35% white chocolate is a pebbled couverture chocolate with hints of salty and slightly sweet caramel. A perfect balance between the rich taste of milk and cocoa butter from which it draws its exceptional finesse. Ideal for your preparations such as ganaches, creams, mousses, sweets, sauces and much more. Capacity : 2,5 kg.

49,90 €
White couverture in pebbles 1 kg of Callebaut chocolate
14,80 €
In Stock

The Callebaut Callebaut Callebaut White Chocolate Cover has a balanced taste of creamy milk.Callebaut's W2NV-W79 is a white couverture chocolate. It has becomea real reference for professionals. Its balance in taste, texture and colour correspond to many applications such as ganache or fodder and is well perceived by a very wide audience

14,80 €
Chocolat blanc 28% en Gallets 400g de Callebaut W2
8,20 €
New
Out of stock

Callebaut brand White Chocolate 28% Wafer Cover has a balanced creamy milk taste. The W2NV-W79 range has become a real reference for professionals. Its balance in taste, texture and colour corresponds to many applications such as ganache or fillings and is well perceived by a very wide public. Capacity: 400 g

8,20 €
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Praliné amandes noisettes de Barry 1 kg
20,90 €
New
In Stock

Barry's almond hazelnut 50% praline offers a pleasant flavour, very rich in fruity notes of hazelnuts and almonds, with discreet toasted aromas. This ready-to-use paste will be perfect to accompany your ganaches, creams, fillings, mousses... Capacity : 1 kg .

20,90 €
Chocolat au lait origine Ghana 40 % de Callebaut 1 kg
18,90 €
New
In Stock

Callebaut 's milk chocolate 40% Ghana origin in pistoles will bring an irresistible taste of red fruits and chestnuts wrapped by a powerful cocoa and biscuity notes ... Ideal for making ganaches and fillings. Capacity : 1 kg .

18,90 €
Chocolat au lait origine Alunga 41 % de Callebaut 1 kg
18,50 €
New
In Stock

Callebaut 's 41% Alunga origin milk chocolate in pistoles is subtly sweet with a dominant aroma of cocoa and milk. This couverture chocolateis ideal for making ganaches and fillings. Capacity : 1 kg.

18,50 €
Milk chocolate to cover in Pebble 1 kg of Callebaut
15,50 €
In Stock

Callebaut's Dark Chocolate Pebble Cover has a balanced taste of milk and cocoa. Callebaut's 823NV is a milk chocolate cover. It has become a real reference for professionals. Its balance in taste, texture and colour correspond to many applications such as ganache or fodder and is well perceived by a very wide audience.

15,50 €
Chocolate milky way caramal in pebbles 1 kg of Barry
18,50 €
In Stock

Callebaut's 31% caramel milk chocolate is a soft and generous milk couverture chocolate that expresses a real gourmet caramel taste.It is a clear and fine chocolate revealing a subtle biscuit note.It is ideal for chocolate moulds and candy interiors . Capacity : 1 kg .

18,50 €
Chocolat au lait 33,5% en Gallets 400g de Callebaut 823
7,90 €
New
In Stock

Callebaut Milk Chocolate Cover 823 in pebbles has a balanced taste of milk and cocoa. It has become a real reference among professionals. Its balanced taste, texture and colour correspond to many applications such as ganache and fillings. Capacity : 400 g .

7,90 €
Pailletés fin chocolat de Barry 1 kg
14,50 €
New
In Stock

Barry 's fine chocolate glitter is used to decorate your pastries, chocolates, ice cream and other confectionery. It brings a touch of crunch and chocolate for even more delicacies in your recipes. Capacity : 1 kg.

14,50 €
Chocolat noir origine Venezuela 72% de Callebaut 1 kg
19,90 €
New
In Stock

Callebaut 's 72% dark chocolate pistoles of Venezuelan origin offer a perfect balance between a powerful cocoa taste and intense woody notes. This couverture chocolate is ideal for making ganaches and fillings. Capacity : 1 kg.

19,90 €
Chocolat noir origine Saint Domingue 70 % de Callebaut 1 kg
17,90 €
New
In Stock

Callebaut 's 70% dark chocolate from Santo Domingo , has a very cocoa taste marked by a nice bitterness and a long floral and fruity finish... This couverture chocolate is ideal for making ganaches and fillings. Capacity : 1 kg .

17,90 €
Chocolat noir origine Mexique 66% de Callebaut 1 kg
19,50 €
New
In Stock

Callebaut dark chocolate 66% in pistoles of Mexican origin, will bring a touch of acidity and chocolate to your preparations.Strong in cocoa, it releases spicy and woody notes, with a hint of liquorice. Ideal for making ganaches and fillings. Capacity : 1 kg.

19,50 €
Chocolat noir 54,5% en Gallets 400g de Callebaut 811
8,40 €
New
In Stock

Callebaut 's 54.5% Dark Chocolate 54.5% Pebble Cover has a balanced taste of bitter cocoa with a subtle touch of vanilla . This 811 range has become a real reference for professionals. Its balanced taste, texture and colour correspond to many applications such as ganache or fillings . Capacity : 400 g

8,40 €
Dark chocolate to cover in Pebble
14,50 €
In Stock

Callebaut Callebaut Dark Chocolate Calendar Cover has a balanced bitter cocoa taste. Callebaut's811NV is a dark chocolate couverture. It has becomea real reference for professionals. Its balance in taste, texture and colour correspond to many applications such as ganache or fodder and is well perceived by a very wide audience

14,50 €
Pépites de chocolat Drops 50 % de Callebaut 1 kg
13,90 €
New
In Stock

These dark chocolate chips 50% drops of the Callebaut brand will bring a touch of chocolate to your preparations. Resistant to baking, they are ready to be incorporated into your brioche doughs, muffins, cookies, cakes, cakes and other pastries! Capacity : 1 kg .

13,90 €
Cacao en Poudre 100% en 1 kg de Callebaud
15,95 €
Out of stock

Callebaud cocoa powder is composed of 100% pure cocoa, characterized by its very fine grinding, it can easily be mixed with pastes or liquids. It is therefore perfectly suitable for flavouring sponge cakes, creams, desserts etc... Capacity : 1 kg.

15,95 €
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Chocolat Ruby 47,3 % de Callebaut 2,5 kg
43,70 €
New
In Stock

This 47.3% pebbled Ruby chocolate from Callebaut is a pink-coloured Belgianchocolate with an intense fruity taste and slightly acidic notes. It is suitable for making ganaches, fillings, chocolate moulds, mousses and much more ... Capacity : 2,5 kg .

43,70 €
Mousse au chocolat noir en poudre de Barry 800 g
13,90 €
New
In Stock

Composed of 75% Finest Belgian Dark Chocolate, this Callebaut powder preparation guarantees the creation of a delicious and rich chocolate mousse that is close to homemade. It gives you a wonderfully smooth and airy texture and a deliciously intense chocolate flavour in just 3 steps. Capacity: 800 g .

13,90 €
Chocolat noir de couverture 811 de Callebaut 55% en bloc 5 kg
58,90 €
New
In Stock

Callebaut 's 54.5% Dark Chocolate Cover has a balanced taste of bitter cocoa with a subtle hint of vanilla . This 811 range has become a real reference for professionals. Its balanced taste, texture and colour correspond to many applications such as ganache or fillings . Capacity : block of 5 kg . Kosher Pareve and Halal certified

58,90 €
Bâtons de chocolat boulanger 44 % de Callebaut x160
13,40 €
New
In Stock

160 Callebaut chocolate sticks of 8 cm long, containing 44% cocoa for making chocolate breads (also called chocolatines ). They will also be used to garnish your croissants, brioches, milk breads... Capacity : 1,6 kg. Dimensions : 8 cm

13,40 €
Praline feuilletine 1 kg of Barry
29,90 €
In Stock

Barry's praline feuilletine is a mixture of almond and hazelnut pralines, feuilletines and milk chocolate couverture. It is a delicious and crispy preparation ready to use to spread on your cake bases, or for filling your candies, chocolates and other confectionery. Capacity : 1 kg.

29,90 €
Cacao en poudre plein arôme de Callebaut 1 kg
13,40 €
New
In Stock

Barry Full Flavour Cocoa Powder will deliciously flavour your baked goods. This very dark and fragrant brown cocoa powder will accompany you in the making of cakes, cookies, decorations and sauces. Capacity : 1 kg. Certified kosher Pareve .

13,40 €
Praliné grains de Barry 1 kg
23,90 €
New
In Stock

Barry brand praline grains isa delicious crunchy preparation made with lightly caramelized hazelnuts to enhance your pastry recipes. Moreover it is without added preservatives. It can be used in decorations, fillings, creams, pastry doughs and biscuits.. Capacity : 1 kg.

23,90 €
Beurre de cacao Mycryo de Barry 550 g
16,90 €
New
Out of stock

Barry brand Mycryo cocoa butter is a 100% natural and vegetable cocoa butter powder. It is used for tempering chocolate and for cooking your food, with its neutral taste it will preserve their natural flavors. It is an essential product in the realization of chocolates. Capacity : 550 g.

16,90 €
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Grué de cacao 100 % de Barry 1 kg
18,90 €
New
In Stock

This 100% Barry brand cocoa grits is a bucket containing purecocoa chipscarefully roasted in the finest tradition. It will enable you to sprinkle your pastry preparations for the creation of decorations, to make your biscuits crunchier, but also for filling chocolate candies. Capacity : 1 kg.

18,90 €
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If you validate your order immediately, your order will be prepared and dispatched from our warehouses on Monday 1 March 2021


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