List of products by manufacturer Callebaut - Barry

Callebaut - Barry

Callebaut merges with the french Cacao Barry. Callebaut remains a 100% Belgian brand, and all of his chocolates Finest Belgian are manufactured, from bean to chocolate, in Belgium.

Callebaut merges with the french Cacao Barry. Callebaut remains a 100% Belgian brand, and all of his chocolates Finest Belgian are manufactured, from bean to chocolate, in Belgium. 


The 1st original chocolate Callebaut has made its place in the heart of the pastry chefs and in their creations. With their surprising flavours and their final aromatic notes, allow these chocolates and Cake Designer to create new lines of perfect with terrible ganaches agreements!


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Chocolat blanc Zéphyr Caramel 35% de Barry 2,5 kg
49,90 €
In Stock

Barry 's Zephyr Caramel 35% white chocolate is a pebbled couverture chocolate with hints of salty and slightly sweet caramel. A perfect balance between the rich taste of milk and cocoa butter from which it draws its exceptional finesse. Ideal for your preparations such as ganaches, creams, mousses, sweets, sauces and much more. Capacity : 2,5 kg.

49,90 €
White couverture in pebbles 1 kg of Callebaut chocolate
14,80 €
In Stock

Callebaut's white chocolate couverture in callets has a balanced taste of creamy milk.W2NV-W79 by Callebaut is a white chocolate couverture. It has becomea real reference for professionals. Its balance in taste, texture and colour is suitable for many applications such as ganache or fillings and is well perceived by a very wide audience

14,80 €
Praliné amandes noisettes de Barry 1 kg
20,90 €
In Stock

Barry's almond hazelnut 50% praline offers a pleasant flavour, very rich in fruity notes of hazelnuts and almonds, with discreet toasted aromas. This ready-to-use paste will be perfect to accompany your ganaches, creams, fillings, mousses... Capacity : 1 kg .

20,90 €
Chocolat au lait 33,5% en Gallets 400g de Callebaut 823
7,90 €
In Stock

Callebaut 's Milk Chocolate 823 in pebbles has a balanced taste of milk and cocoa. It has become a real reference for professionals. Its balanced taste, texture and colour are suitable for many applications such as ganache and fillings. Capacity : 400 g .

7,90 €
Milk chocolate to cover in Pebble 1 kg of Callebaut
15,50 €
In Stock

Callebaut 's dark chocolate with pebbles has a balanced taste of milk and cocoa. Callebaut 's 823NV is a milk chocolate. It has become a real reference for professionals. Its balance in taste, texture and colour is suitable for many applications such as ganache or fillings and is well perceived by a very wide audience.

15,50 €
Pailletés fin chocolat de Barry 1 kg
14,50 €
Out of stock

Barry 's fine chocolate glitter is used to decorate your pastries, chocolates, ice cream and other confectionery. It brings a touch of crunch and chocolate for even more delicacies in your recipes. Capacity : 1 kg.

14,50 €
Add to cart
Chocolat noir origine Saint Domingue 70 % de Callebaut 1 kg
17,90 €
In Stock

Callebaut 's 70% dark chocolate from Santo Domingo , has a very cocoa taste marked by a nice bitterness and a long floral and fruity finish... This couverture chocolate is ideal for making ganaches and fillings. Capacity : 1 kg .

17,90 €
Pépites de chocolat Drops 50 % de Callebaut 1 kg
13,90 €
Out of stock

These dark chocolate chips 50% drops of the Callebaut brand will bring a touch of chocolate to your preparations. Resistant to baking, they are ready to be incorporated into your brioche doughs, muffins, cookies, cakes, cakes and other pastries! Capacity : 1 kg .

13,90 €
Add to cart
Chocolat noir 54,5% en Gallets 400g de Callebaut 811
8,40 €
In Stock

Callebaut 's 54.5% dark chocolate in pebbles has a balanced taste of bitter cocoa with a subtle touch of vanilla. This 811 range has become a real reference for professionals. Its balance in taste, texture and colour are suitable for many applications such as ganache or fillings. Capacity : 400 g

8,40 €
Cacao en Poudre 100% en 1 kg de Callebaud
15,95 €
In Stock

Callebaud cocoa powder is composed of 100% pure cocoa, characterized by its very fine grinding, it can easily be mixed with pastes or liquids. It is therefore perfectly suitable for flavouring sponge cakes, creams, desserts etc... Capacity : 1 kg.

15,95 €
Chocolat blanc 28% en Gallets 400g de Callebaut W2
8,20 €
In Stock

Callebaut 's 28% white chocolate in gallets has a balanced taste of creamy milk. The W2NV-W79 range has become a real reference for professionals. Its balance in taste, texture and colour is suitable for many applications such as ganache or fillings and is well perceived by a very wide audience. Capacity : 400 g

8,20 €
Chocolat Ruby 47,3 % de Callebaut 2,5 kg
43,70 €
In Stock

This Ruby chocolate with a 47,3 % cover in pebbles from the Callebaut brand is a pink Belgianchocolate with an intense fruit taste and slightly acidulous notes. It is suitable for making ganaches, fillings, chocolate mouldings, mousses and much more... Capacity : 2,5 kg .

43,70 €
Chocolat au lait origine Ghana 40 % de Callebaut 1 kg
18,90 €
In Stock

The milk chocolate 40% origin Ghana in pistoles, Callebaut brand , will bring an irresistible flavor of red fruits and chestnuts wrapped in a powerful cocoa and biscuity notes... Ideal for making ganaches and fillings. Capacity : 1 kg .

18,90 €
Mousse au chocolat noir en poudre de Barry 800 g
13,90 €
In Stock

Composed of 75% Finest Belgian Dark Chocolate, this Callebaut powder preparation guarantees the creation of a delicious and rich chocolate mousse that is close to homemade. It gives you a wonderfully smooth and airy texture and a deliciously intense chocolate flavour in just 3 steps. Capacity: 800 g .

13,90 €
Chocolat noir de couverture 811 de Callebaut 55% en bloc 5 kg
58,90 €
In Stock

Callebaut 's 54.5% Dark Chocolate Cover has a balanced taste of bitter cocoa with a subtle hint of vanilla . This 811 range has become a real reference for professionals. Its balanced taste, texture and colour correspond to many applications such as ganache or fillings . Capacity : block of 5 kg . Kosher Pareve and Halal certified

58,90 €
Chocolat noir origine Mexique 66% de Callebaut 1 kg
19,50 €
In Stock

The 66% dark chocolate in pistoles from Mexico by Callebaut will bring a touch of acidity and chocolate to your preparations.High in cocoa, it releases spicy and woody notes, with a touch of liquorice. Ideal for making ganaches and fillings. Capacity : 1 kg .

19,50 €
Dark chocolate to cover in Pebble
14,50 €
In Stock

Callebaut's dark chocolate in callets has a balanced taste of bitter cocoa.811NV by Callebaut is a dark chocolate. It has becomea real reference for professionals. Its balance in taste, texture and colour is suitable for many applications such as ganache or fillings and is well perceived by a very wide audience

14,50 €
Chocolat au lait origine Alunga 41 % de Callebaut 1 kg
18,50 €
Out of stock

Callebaut 's 41% Alunga milk chocolate in pistoles is subtly sweet with a dominant aroma of cocoa and milk. This couverture chocolateis ideal for making ganaches and fillings. Capacity : 1 kg .

18,50 €
Add to cart
Chocolat noir origine Venezuela 72% de Callebaut 1 kg
19,90 €
In Stock

Callebaut 's 72% dark chocolate in pistoles from Venezuela has a perfect balance between a powerful cocoa taste and intense woody notes. This couverture chocolate is ideal for making ganaches and fillings. Capacity : 1 kg .

19,90 €
Bâtons de chocolat boulanger 44 % de Callebaut x160
13,40 €
In Stock

160 Callebaut chocolate sticks of 8 cm long, containing 44% cocoa for making chocolate breads (also called chocolatines ). They will also be used to garnish your croissants, brioches, milk breads... Capacity : 1,6 kg. Dimensions : 8 cm

13,40 €
Chocolate milky way caramal in pebbles 1 kg of Barry
18,50 €
In Stock

Callebaut's 31% caramel milk chocolate is a tender and generous milk couverture chocolate that expresses a real taste of gourmet caramel.It is a clear and fine chocolate revealing a subtle biscuit note.It is ideal for chocolate mouldings and sweets and confectionery interiors. Capacity : 1 kg.

18,50 €
Praline feuilletine 1 kg of Barry
29,90 €
In Stock

Barry's praline feuilletine is a mixture of almond and hazelnut pralines, feuilletines and milk chocolate couverture. It is a delicious and crispy preparation ready to use to spread on your cake bases, or for filling your candies, chocolates and other confectionery. Capacity : 1 kg.

29,90 €
Cacao en poudre plein arôme de Callebaut 1 kg
13,40 €
In Stock

Barry Full Flavour Cocoa Powder will deliciously flavour your baked goods. This very dark and fragrant brown cocoa powder will accompany you in the making of cakes, cookies, decorations and sauces. Capacity : 1 kg. Certified kosher Pareve .

13,40 €
Praliné grains de Barry 1 kg
23,90 €
In Stock

Barry brand praline grains isa delicious crunchy preparation made with lightly caramelized hazelnuts to enhance your pastry recipes. Moreover it is without added preservatives. It can be used in decorations, fillings, creams, pastry doughs and biscuits.. Capacity : 1 kg.

23,90 €
Beurre de cacao Mycryo de Barry 550 g
16,90 €
In Stock

Barry brand Mycryo cocoa butter is a 100% natural and vegetable cocoa butter powder. It is used for tempering chocolate and for cooking your food, with its neutral taste it will preserve their natural flavors. It is an essential product in the realization of chocolates. Capacity : 550 g.

16,90 €
Grué de cacao 100 % de Barry 1 kg
18,90 €
In Stock

This 100% Barry brand cocoa grits is a bucket containing purecocoa chipscarefully roasted in the finest tradition. It will enable you to sprinkle your pastry preparations for the creation of decorations, to make your biscuits crunchier, but also for filling chocolate candies. Capacity : 1 kg.

18,90 €
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If you validate your order immediately, your order will be prepared and dispatched from our warehouses on Monday 2 August 2021


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