The perforated baking sheet from Patisse is made of high quality steel that resists stains, scratches and high heat of 230°C.
Its perforations of 1.5 to 2 mm will ensure a better circulation of heat for a homogeneous cooking.
All the cooking of your pie shells, macaroons, pastries, meringues, pizzas or your quiches ... will be perfect with this perforated baking sheet designed in aluminum that conducts heat perfectly
You can use this baking tray for your savoury or sweet preparations or as a support according to your recipes.
Dimensions: 40 x 30 cm