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Book Gravity Cakes by the author Sally Francois.
Amazing and spectacular, gravity cakes defy the laws of gravity.
Candies pouring out, clouds levitating, hut suspended in the trees... all the effects are explained step by step to make your creations a success.
Let yourself be guided by the photos and diagrams to create extraordinary desserts, from the simplest to the most complex: gravity muffins, gravity cookies, hot air balloons, inverted mounting parts....
Dimensions: 185 x 240 mm.
80 Pages .