CAKE DESIGN book by Little Cake Sisters in partnership with PLANETE GATEAU.
Make beautiful sugar paste cakes by following the advice and techniques of Vanessa alias Little Cake Sisters.
Thanks to this book containing 15 detailed recipes, you will impress your guests by baking sublime cakes for birthdays or any other festive event.
In addition to learning tips on Cake design techniques you will discover recipes for cakes, toppings and more
An essential book for the creation of fantastic cakes!
Pages: 120 .
Format: 24 cm x 22 cm
A book full of poetry and finesse that explains the modelling step by step thanks to photos that magnificently illustrate this book. When a great cake design artist decides to make a book, it gives this masterpiece.
It is certainly one of the most complete and best instruction books and wonderfully illustrated on royal icing: "ART OF ROYAL ICING" This 320-page book in English is an essential part of your pastry and cake design library, made by a master of this art, Mrs. Eddie Spence.
With her TOWERCAKES, the world-renowned artist Natalia Da Silva presents magical cakes. She has developed this new patented system of multi-level "construction" of cakes that tell extraordinary and complete stories. This 156-page book, in English, visually details the assembly of 6 totally magical TOWERCAKE, with all the techniques and recipes.
A beautiful book on chocolate, containing 80 recipes that will allow you to make desserts and chocolate pastries.
Book on zebra cakes of all kinds to help you make very original cakes that will impress children and adults alike!
This book offers 50 homemade pastry recipes that do not contain gluten, to eat well and enjoy at the same time!
This book dedicated to Cake Design will teach you the first steps with sugar dough, tips and techniques of Cake Design. Everything you need to know to create decorated cakes is inside this book.
A book to teach you how to make 100 animals in sugar paste, modelling paste or marzipan to create fun and original cakes!
The reference of encyclopedias on pastry, this complete book will allow you to make many recipes, each one as gourmet as the next. A beautiful book with many dessert recipes for all occasions.
A lovely book to make delicious cupcakes, with classic, original recipes or for special occasions.
In this book you will find 30 pastry recipes without eggs or dairy products for vegan and gourmet preparations!
Discover in this book 25 recipes to create original and surprising cakes!
Have you decided to take your CAP in Pastry? This book is made for you, it will help you learn everything you need to know to be ready for the day of the exam. A complete book on the apprenticeship of pastry making.
Make gravity-defying cakes called Gravity Cakes, this book gathers recipes to help you create extraordinary cakes!
A book that brings together all the instructions to teach you how to create beautiful sugar flowers, with the talented Mila Iquise learn techniques to make flowers that will decorate your cakes with celebrations.
The most beautiful book by the artist Ariane ZENKER, which will introduce you to 35 recipes of Anglo-Saxon pastries, tips and advice on how to make cakes that are as simple as they are irresistible!
The book NAKED CAKES will allow you to make these famous trendy cakes also called LAYERS CAKES.
A book containing great girly recipes to allow you to create birthday cakes for girls, step-by-step explanations with bonus recipes like shortbread, cupcakes, original ganaches etc.... Book of 120 pages.
A book containing great recipes to help you create birthday cakes for Boys, step-by-step explanations with bonus recipes like shortbread, cupcakes, original ganaches etc.... Book of 120 pages.
The artist Naomi Yamamoto shares with you in this sublime book SUGAR FLOWERS these techniques for making sugar flowers. A complete and contemporary guide to flower work, from shaping a petal to using the right colours for a realistic finish! Number of pages: 216 .
Come and discover this magnificent book DESIGNER CAKE DECORATING made in association by the 12 most talented cake designers in the world at this time to learn the latest techniques and especially magnificent tutorials to reproduce from recipe to decoration. 296 pages Language: English.