Crisco, also known as "vegetable shortening", is widely used as a substitute for butter in pastries.
Crisco is made from different vegetable fats. It is a white vegetable fat.
This product is suitable for many applications, including:
Keep at room temperature for 1 year after opening the can. It contains 50% less saturated fat than butter. Excellent source of omega 3.
Ingredients: soybean oil, palm oil, emulsifier (E471), antioxidant (E319), citric acid (E330)
Allergens: Halal, does not contain alcohol and is suitable for vegetarians
Practical, this jar is resealable at will and hermetic for a better longevity of the product.
The crisco is only used cold