This salted caramel icing from Renshaw is perfect for covering your cakes. You can also use it to top or decorate your delicious pastries or cupcakes.

You'll save precious time with this ready-to-use icing. Simply use a piping bag or spatula.

Its delicious salted caramel taste will awaken your taste buds and those of your guests.

Storage: Store in a cool, dry place away from light. Storage in warm conditions may cause the oil to separate. If this occurs, stir gently. Under cooler storage conditions, leave at room temperature for 1-2 hours. Color may change naturally over the life of the product.

Ingredients : Sugar (EU and non-EU), palm oil, water, humectant: vegetable glycerin, invert sugar syrup, emulsifiers: mono- and di-glycerides of fatty acids, lecithin of soybeans Halen Mon Sea Salt PDO, Colour : Plain caramel, Natural flavor, Preservative: Potassium sorbate, Acidity regulator: Citric acid, Stabilizer: Xanthan gum, Rapeseed oil, Antioxidant: Extract rich in tocopherols.

May contain traces of nuts, milk and eggs.

Content : 400 g