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Use Renshaw 's Chocolate Orange Icing as a coating or topping for cakes, pastries and cupcakes.
It will bring the final touch to your creations.
Contents: 400 g
This Renshaw Chocolate Orange Frosting is perfect for covering your cakes. You can also use it to garnish or decorate your delicious pastries or cupcakes.
You'll save precious time with this ready-to-use icing. Simply use a piping bag or spatula.
Its delicious chocolate andorange flavor will awaken your taste buds and those of your guests.
Storage: Store in a cool, dry place away from light. Storage in warm conditions may cause the oil to separate. If this occurs, stir gently. Under cooler storage conditions, leave at room temperature for 1-2 hours. Color may change naturally over the life of the product.
Ingredients : Sugar (EU and non-EU), palm oil, water, low-fat cocoa powder, humectant: glycerol, invert sugar syrup, emulsifiers: mono- and di-glycerides of fatty acids, soya lecithin;Flavouring, Salt, Orange oil, Acidity regulator: Citric acid, Preservative: Potassium sorbate, Stabilizer: Xanthan gum, Rapeseed oil, Antioxidant: Extract rich in tocopherols.
May contain traces of nuts, milk and eggs.
Content: 400 g
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Glaçage au chocolat et à l'orange Renshaw 400 g