Crunchy caramel of the brand Trésors de chefs to decorate your pastries with a creamy caramelized touch.

This crunchy paste with caramel chips in salted butter will be the greedy little extra in your desserts, cake filling, chocolate candies, ganaches...

Directions for use : Ready to use. Can be heated in the microwave oven for a few moments

Store in a cool and dry place between 10 and 25 °.

Ingredients : Sugar, vegetable fat (sunflower, palm, palm kernel, shea), caramel chips from Isigny with salted butter and Guérande salt
10% (sugar, glucose syrup, powder of MILK whole, CREAM fresh Isigny A.O.P, BUTTER isigny salted butter A.O.P, salt of
Guérande, emulsifier: rapeseed lecithin), WHEAT flour, LACTOSERUM powder, BUTTER, margarine (vegetable fats and oils
(palm, rapeseed), water, emulsifier: E471, colouring: beta - carotene (E160a), acidity regulator: citric acid (E330)),
emulsifier: lecithin of SOJA and sunflower lecithin, colouring: caramel, Guérande flower of salt, skimmed milk powder, natural MILK skimmed, natural
flavouring, vanilla flavouring, malt ofBARLEYmalt, salt.

Capacity : 250 g.