8 sachets of LA PATELIERE organic baking powder.
This organic baking powder has the particularity of being phosphate and gluten free.
It will accompany you to raise your preparations such as cake doughs, cupcake doughs, sponge cakes, muffins, cookies, cakes and much more! An essential to have for the realization of your pastries in a gluten and phosphate free version.
Ingredients : Corn starch, sodium bicarbonate, monopotassium tartrate.
Packaging : 8 bags of 10 g.
Storage conditions : Can be kept 1 month after opening at room temperature.
Recommended dosage: 10 g for 200 to 250 g of flour, to be adjusted according to the desired effect.