Ancel Cookie mix - 5 kg View larger
Biscuits 5 kg


Ancel Cookie mix - 5 kg

Fabricant ANCEL ANCEL

50-002154

31,60 € tax incl.

In stock
Order validated before 11AM, shipping the same day from Monday to Friday

This preparation for biscuits from Ancel is ideal for making all kinds of doughs such as cakes, madeleines ...

It will allow you to lighten the texture of your dough.

Capacity : 5 kg

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INSTRUCTIONS FOR FRENCH RESIDENTS:

Since January 1, 2020, in execution of the French Decrees of April 17, 2019 and December 21, 2021 published at Official Journal No. 0097 ECOC1911549A, food products containing titanium dioxide (also called E171 or TiO2 ), used to color foodstuffs white, should no longer be consumed.

Titanium dioxide is therefore now banned in foodstuffs in France. ATTENTION, Customers who would try to order this product in France will not be able to validate their basket.

Splease note that our customer service will be happy to direct you to alternative products. So do not hesitate to contact us at 04.96.12.05.10

For other Member States of the European Union,Regulation (EU) 2022/63 < /b>from the Commission of January 14, 2022, prohibits throughout Europe the use of e171 in foodstuffs from August 8, 2022 and sets a transitional period until August 7, 2022 during which food produced in accordance with the rules applicable before 7 February 2022 may continue to be placed on the market.

Thank you for your understanding

More info de Ancel Cookie mix - 5 kg

This powdered preparation from Ancel allows you to lighten the texture of doughs and in particular that of biscuits. It will guarantee a good rise and a better development of the doughs during cooking.

You can use it for your savoy biscuits, spoon biscuits, cakes, sponge cakes, madeleines..

Recipe for sponge cake: 170 g of preparation for biscuits + 330 g of flour + 500 g of sugar + 16 eggs.
Replace 1/3 of the flour in your traditional recipe with ancel biscuit mix.
Implement your recipe (removing the leavening substance for the madeleines and cakes).
Fill the moulds by reducing your usual quantity of dough by 1/3.
The texture of your biscuits will be lighter and softer. You will then obtain a soft and tasty sponge cake.
Its resealable box will guarantee a better protection and conservation of the product
Capacity : 5 kg
Ingredients: Corn starch, wheat starch, wheat flour, raising agents : E450i - E500ii, stabilizer : sorbitol.

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