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Eclipse 3D silicone mould for making modern and design pastries and cakes . Its ability to withstand temperatures between -40° and +230° will allow you to create various desserts such as desserts, sponge cakes, mousses, bavarois ...
This mould has 2 parts, a base and a ring for easy demoulding. Moreover this system will allow you to obtain a perfect curve to your creations !
Once out of the mould, for the frozen cakes, you can colour them with our pearly food spray, velvet sprays, or finally, for the sponge cakes, cover them with our mirror glazes !
Dimensions : 19 cm diameter x 5 cm height.