Use these beautiful sugar decorations from Scrapcooking in shades of gold and silver for a trendy effect that will enhance all your sweet creations such as cupcakes, magnum cakes, donuts.

You can also sprinkle these sprinkles on your layers cakes, drip cakes and many other treats.

A subtle and delicious mix of pearls and sticks, you will add a touch of elegance to all your treats with these little edible decorations!

They will wonderfully decorate your pastries for a birthday or other festive event.

Total capacity: 66 g.

Ingredients :

• Silver beads: sugar, wheat flour, wheat starch, corn starch, coloring: E174, stabilizer: gum arabic, glucose syrup, gelatin (bovine).
• Silver sticks: sugar, wheat semolina, coloring: E174, stabilizer: gum arabic, gelatin (bovine), coating agent: carnauba wax.
• Golden sticks: sugar, wheat semolina, coloring : E174, E160a(ii), E100 ; stabilizer : gum arabic, gelatine (bovine), coating agent : shellac, carnauba wax.
• Golden pearls :sugar, wheat flour, wheat starch, corn starch, coloring agents : E174, E160a(ii), E100; stabilizer: gum arabic, glucose syrup, gelatin (bovine), coating agent: shellac.

May contain traces of nuts, gluten, eggs, sesame seed, lupin, fish, sulphites, soy, peanuts and milk.