Decorate your cake with these beautiful objects, green trend, edible decorations on the themes of flowers, nature, women's fashion or love.

This A4 sheet of food, unleavened or sugar, includes the following cutting elements:

• 4 individual roses 4.5 to 6 cm wide and 4 to 5.5 cm high
• 3 closed rose buds 3.5cm wide and 4.5 to 5.5cm high
• 4 bunches of roses from 6 to 10.5 cm wide and 6 to 8.5 cm high
• 1 girl in green with two bouquets 12cm high and 14.5cm wide

All these elements can be cut or even trimmed, from the top or from the bottom, to fit on your cake. Of course, they can also be left as they are and overhung from your cake to add relief... Guaranteed fashionable effect!

If you choose the sugar sheet support,you can put the cut out elements on a thicker layer of sugar dough to stiffen it and use them as a topper so that they'll culminate standing atop your cake

NOTE : It is specified that the logos of Planète Gâteau watermarked on the photo of this product will not appear on your actual print ;-)

And here is our video to see the handling of the sugar sheets if you choose this support:

IMPORTANT TO KNOW:

1. The ink used (all colors are concerned) and the sugar sheets are on the one hand FDA approved (USA Food and Drug administration) and on the other hand certified kosher (so hallal too). See attached downloadable document
2. The print can be stored at room temperature for up to 6 months without any problems

A- CHARACTERISTICS of the SUGAR Leaf :

1. Our sugar sheet is made of a very thin layer of icing on a plastic support that will allow you to handle it without difficulty. The prints obtained give images with faithful and luminous colours.
2. Frosting Sheets can be stored at room temperature for up to 6 months without any problem
3. Ingredients: Corn starch, glucose syrup, cellulose, canola oil, potassium sorbate, sodium bicarbonate, sugar, water, polyglicerol, glucose alginate powder, fructose, sugar, gum arabic, invert sugar, citric acid. Guaranteed GMO-free. Certified Kosher.
4. ADVICE FOR USE AND INSTALLATION:
• To separate the sugar sheet from its plastic support, let it dry for 5 to 15 minutes depending on the ambient humidity level. For more speed, you can use a hair dryer.
• By pinching one of the corners, the sugar sheet should come off the plastic support, so you can remove it and stick it on your cake.
• Avoid placing the sugar sheets on creams containing water or on topping, otherwise moisture will rise

B- CHARACTERISTICS of the AZYME Leaf :

1. Our AZYME sheet is of "Extra Premium" quality because it is 0.7mm thick.
2. Ingredients: Potato starch, water, vegetable oil only and certified Kosher.
   
3. The unleaf being a kind of blotter absorbing the ink, it is normal that the printing of the photo on unleaf has less contrast than the original. If the brightness of the colors is very important to you, then you should prefer printing on sugar foil
4. Wafer Paper can be stored at room temperature for up to 1 year without any problems.
5. USE AND APPLICATION INSTRUCTIONS :
• A print on unleaf paper should only be applied on dry surfaces such as sugar dough, marzipan or even on your sponge cake. This is to prevent the unleaf from absorbing moisture and deforming.
• From there on, it is very easy to stick your unleavened impression on your cake. Use a few dots of food glue, royal icing or even Piping Gel.

Ingredients INK:INK Black: water, solubilizer E1520, Humectant E422, colorants E151, E110*, E102* - YELLOW INK:water, solubilizer E1520, Humectant E422, colorants E102*, E122*; Acidity regulator E330 - RED INK : water, solubilizer E1520, Humectant E422, dye E122*; Acidity regulator E330 - INK Blue : water, solubilizer E1520, Humectant E422, dye E133

The right of withdrawal may not be exercised for goods made to the consumer's specifications or clearly personalised.