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These modeling molds are very flexible and allow easy demoulding. The shapes obtained are to be placed on your cupcakes, biscuits, cakes and all kinds of pastries.
The Couture mould includes 4 types of borders (friezes), 5 button sizes and a bow to perfectly decorate your wedding cakes
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An easy and quick method to make beautiful decorations for sugar paste, marzipan, gumpaste, DECOGel or even isomalt cakes is to use a silicone mold for sugar paste.
This silicone mold with a sewing and edging theme represents knots, different buttons and pretty decorated friezes.
Easy to use, simply cut a piece of sugar paste, place it in the mold and press to fill the impression and print the patterns. Then, gently remove the mould and remove any excess with a knife.
Mould dimensions: W 19.8 cm x H 12.5 cm, thickness 1 cm
Tips: Clean the mold with hot water, rinse and dry in the open air