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The 1L stainless steel bain-marie pan is the ideal utensil to melt butter, chocolate, sauces, creams... easily and without boiling them. Compatible with all fires and ingenious, its double wall fills with water. Simply place your ingredients to be melted in the pan for a gentle, homogeneous cooking with a temperature that gradually rises.
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The bain-marie pan replaces the bain-marie by using only one utensil: it is equipped with a double wall to be filled with water, thus avoiding transfers
This bain-marie pan maintains a gentle and homogeneous cooking to heat and cook your ingredients without boiling them. It is the ideal tool to prepare your melted chocolate or creams
Compatible with cough fires: Induction, ceramic glass and classic fires.
Diameter: 17cm x 6.8 cm high