The non-stick steel cooling rack from Patisse is an essential utensil to have
You can use it to cool all kinds of savoury preparations: quiches, puff pastries, tarts or sweet preparations: cakes, cupcakes, meringues after they have been cooked. But you can also use it to decorate, coat or glaze your pastries
The pastry case with feet to easily stand on your work surface will allow a good air circulation for a very greedy result.
Dimensions: 40 x 25 cm