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We print your image with edible ink on a sugar sheet, A4 format: 21x29cm MAX
Ships in 24 hours
All you have to do is cut it into the desired shape (round, square, heart, details etc...) and stick it on your cake using edible glue or Crisco.
Our sugar sheet consists of a very thin layer of icing on a plastic support that will allow you to handle it without difficulty. The impressions obtained give images with faithful, vibrant and bright colours.
To separate the sugar sheet from its plastic support, let it dry for 5 to 15 minutes depending on the ambient humidity level. For more speed, you can use a hair dryer.
By pinching one of the corners, the sugar leaf must come off the plastic support, so you can remove it and stick it on your cake.
If you wish to cut out your printed sugar sheets, we strongly recommend that you first remove them from their support and then cut them according to your wishes.
Avoid placing the sugar leaves on creams containing water or on toppings as this may cause humidity to rise
To stick your print on your sugar paste cake, you can use edible glue or CRISCO which will allow you to easily reorient the sheet on your cake without taking the risk of tearing the print
SUGAR SHEET Ingredients: Corn starch, glucose syrup, cellulose, canola oil, potassium sorbate, sodium bicarbonate, sugar, water, polyglicerol, glucose alginate powder, fructose, sugar, gum arabic, invert sugar, citric acid. Guaranteed GMO-free. Certified Kosher.
Ingredients INK:: Black INK: water, solubilizer E1520, Humectant E422, colorants E151, E110*, E102* - Yellow INK: water, solubilizer E1520, Humectant E422, colorants E102*, E122*; Acidity regulator E330 - Red INK : water, solubilizer E1520, Humectant E422, colour E122*; Acidity regulator E330 - Blue INK: water, solubilizer E1520, Humectant E422, colour E133
The right of withdrawal may not be exercised for goods made to consumer specifications or clearly personalised.