Tools for chocolate 

There are 17 products.
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EQUIPMENT AND UTENSILS FOR PASTRY THE CHOCOLATES

Thermometer of pastry, pot bath, bottle of decoration to draw and even chocolate to melt chocolate... You will find here the material and other important accessories utensils that should contain your closet of pastry, chocolate fan!

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Tempéreuse à chocolat
89,90 €
New
Out of stock

This chocolate tempering machine from Städter will allow you to melt your chocolate and essentially keep it at the right temperature to work on it, or dip sweets in it to cover it for even more delicacies! It is equipped with a thermostat that regulates the temperature up to 60°. Capacity: 1,5 L .

89,90 €
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Marteau en bois pour chocolat
3,90 €
New
In Stock

use this wooden hammer from Sugaria to break the shell of your chocolates to discover the surprise hidden inside. Dimension: 19.5 x 6.5 x 3.7 cm

3,90 €
Spatule à chocolat 16 cm
5,40 €
In Stock

This spatula from Decora will be perfect to help you in the realization of your sweet or salty preparations. It is essential for working and creating chocolate decorations. Dimensions : 16 cm

5,40 €
Spatule triangulaire 10 cm
8,90 €
In Stock

This triangular stainless steel spatula with its 10 cm blade will be perfect to help you in the realization of your sweet or savoury preparations. It is a must for working and creating chocolate decorations. Dimensions of the blade : 10 cm

8,90 €
Thermometre infra rouge - 50° à + 500°
44,80 €
In Stock

Discover this infrared thermometer from Decora that will allow you to measure the temperature without plunging it into your food. Indispensable when tempering your chocolates. Works from -50° to - 500°.

44,80 €
Spatule thermomètre
20,70 €
In Stock

Discover this utensil from Scrapcooking which will serve you as a spatula but also as an electric probe thermometer (battery included). Ideal to help you to make your pastries. Dimensions : 25 cm

20,70 €
Fourchettes à chocolat en inox x3
17,90 €
In Stock

Discover this set of 3 chocolate forks of 3 different shapes in stainless steel from Stadter that you can use to make your own chocolate creations. Also ideal for dipping and coating your chocolates. Dimensions: 21.5 cm.

17,90 €
Kit chocolatière électrique et ses accesoires
39,95 €
In Stock

Discover the electric chocolate maker from Scrapcooking supplied with many accessories (moulds, chocolate forks, fruit skewers ...). Perfect for your chocolate-based creations.

39,95 €
150 Feuilles aluminium couleur or pour enrobage
7,20 €
In Stock

150 gold-coloured aluminium foils to wrap your delicious sweet, chocolatey and many other creations. Dimensions: 10 x 10 cm

7,20 €
Bouteille avec bouchon distributeur 500 ml
3,50 €
In Stock

Graduated plastic bottle with dispensing cap for pouring your melted chocolate, your candy melt or fruit coulis on your cakes and pastries. Can also be used to decorate your plates. Capacity : 500 ml .

3,50 €
Sheet Acetate Rodoid 60 x 40 cm
14,90 €
In Stock

Pack of 10 Acetate sheets (Rodhoid) for chocolate work, which will allow you to make smooth and shiny chocolate decorations in all simplicity. Can also be cut to create contours when mounting your entremets so that they are perfectly smooth on the edges. Dimensions: 60 cm x 40 cm - thickness 150 micron

14,90 €
Spray Velours Beurre de Cacao Marron Chocolat PME
10,90 €
In Stock

The Cool 'n Set of Cool 'n Cooling Spray PME is quick and easy to use for fixing chocolate pieces. In 100ml, l leaves no trace and there is no waste. Spray on the chocolate decorations to assemble the pieces and position them.

10,90 €
Bath Mary 1 L stainless pan and all lights
17,00 €
In Stock

The 1L stainless steel bain-marie pan is the ideal utensil to melt butter, chocolate, sauces, creams... easily and without boiling them. Compatible with all fires and ingenious, its double wall fills with water. Simply place your ingredients to be melted in the pan for a gentle, homogeneous cooking with a temperature that gradually rises.

17,00 €
Pastry electronic thermometer
18,30 €
In Stock

For a precise cooking of your sponge cake, preparations, caramel but also your meat and poultry. This digital pastry thermometer instantly displays the temperature inside the edible during cooking. Operates from -50°C to +300°C and has an 11.5cm needle

18,30 €
2 bottles of decoration Candy Melts
2,50 €
Out of stock

2 WILTON bottles of 169g capacity to pour and draw with your melted Melts candy. You can draw with 2 colours simultaneously via these 2 bottles. Can also be used to draw on your plates with sauces or creams.

2,50 €
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50 cones to writing
6,99 €
In Stock

50 parchment paper writing cones in pre-cut format, ideal for fine decoration with royal icing, chocolate or butter cream.

6,99 €
Electric chocolate SME
32,90 €
In Stock

Discover the PME electric chocolate maker with its 3 pans with pouring spouts, practical to melt or keep your melted chocolate warm. - base unit measurements: 185mm (Length) x 145mm ( Width) - pot dimensions: 85mm (diameter) x 55mm ( H) Brand: PME

32,90 €
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