These pretty multicoloured edible sugar vermicelli to put directly on your cakes will give a touch joyful and coloured to your greediness.
Ready to put on your cakes, these vermicelli will dress perfectly your creative pastries such as donuts, cupcakes, shortbread and much more!
Ingredients: sugar, tapioca starch dextrin, corn glucose, coconut fat, corn glucose syrup, wheat glucose syrup. Colours : E102, E110, E122, E124, E131. Coatingagent : E553b, E901. Flavouring : Lemon, Orange.
Suitable for vegetarians, kosher, E171 free, gluten free, lactose free, milk protein free
Weight : 1,2 kg