Create thanks to this silicone mouldspherical-shaped sweets such as small chocolates, caramels, candies and other small delicacies! The mould can be used with temperatures between -40° and +230°, which allows you to work on a wide range of recipes.
Mould dimensions: 29.3 cm x 17 cm x 1.2 cm . Cavity dimensions : 2,6 cm x 1,2 cm .
Description
Silicone mould with 35 spherical cavities for making small biscuits, chocolates, caramels, sweets, fruit dough ... Thanks to this mould you will be able to create many recipes both in cold and hot versions thanks to its ability to withstand temperatures between -40° and +230°. Pretty little sweets to put on your tables !
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The product perfectly meets the expectations