Modeling tool Spatula "mouth" CERART K306 View larger
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Modeling tool Spatula "mouth" CERART K306

Fabricant CERART CERART

57-K306

7,40 € tax incl.

CERART K306 double-sided spatula modeling tool with rounded fine tip, ideal for providing your modeling with incredible precision!


Special face, "Mouth" model - ideal to create a fine or wide opening on your character's face and create a perfect mouth;)

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INSTRUCTIONS FOR FRENCH RESIDENTS:

Since January 1, 2020, in execution of the French Decrees of April 17, 2019 and December 21, 2021 published at Official Journal No. 0097 ECOC1911549A, food products containing titanium dioxide (also called E171 or TiO2 ), used to color foodstuffs white, should no longer be consumed.

Titanium dioxide is therefore now banned in foodstuffs in France. ATTENTION, Customers who would try to order this product in France will not be able to validate their basket.

Splease note that our customer service will be happy to direct you to alternative products. So do not hesitate to contact us at 04.96.12.05.10

For other Member States of the European Union,Regulation (EU) 2022/63 < /b>from the Commission of January 14, 2022, prohibits throughout Europe the use of e171 in foodstuffs from August 8, 2022 and sets a transitional period until August 7, 2022 during which food produced in accordance with the rules applicable before 7 February 2022 may continue to be placed on the market.

Thank you for your understanding

More info de Modeling tool Spatula "mouth" CERART K306

This CERART K306 two-sided spatula is a modelling tool with two fine rounded tips. It will allow you to work on your models with unprecedented precision! Particularly suitable for shaping the face into sugar paste, especially for the mouth area: it allows a fine or wide opening, you can lift the paste with... but not only;)!


For best results, we recommend using this flat roughing tool with Saracino modelling paste.


Essential in your designer cake kit, this tool can also be used to create texture on your sugar dough, flatten your marzipan...

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