DECORA anti-sticking work board, in 2 dimensions, 30x40cm and 50x70cm, for the display of sugar or gumpaste dough . Ideal to obtain a smooth finish without any trace, thanks to this high quality board containing no edges, no relief, no joints ... specially designed for design cake. 2 Dimensions to choose from: 30x40cm and 50x70cm (1.2cm high)

These edible wipes will allow you to remove paint, gel, airbrush dyes, or even felt that you could have made by mistake. An essential item to have so you don't panic when creating your cakes covered with sugar paste, marzipan or chocolate paste! Capacity: 20 wipes.

Sugar torch ideal for gluing but also for isomalt transparency work (to remove all surface imperfections). This pastry torch can also be used for crème brûlée and other flambé pastries.

The Wilton "Dust-N-Store" pocket sprinkler makes it easy to sprinkle your tools or work surfaces with cornstarch, icing sugar or flour. This prevents sugar paste, marzipan or gumpaste (pastillage) from sticking. This sprinkler is incredibly easy to fill, use and store!