The bain-marie pan replaces the bain-marie by using only one utensil: it is equipped with a double wall to be filled with water, thus avoiding transfers
This bain-marie pan maintains a gentle and homogeneous cooking to heat and cook your ingredients without boiling them. It is the ideal tool to prepare your melted chocolate or creams
Compatible with cough fires: Induction, ceramic glass and classic fires.
Diameter: 17cm x 6.8 cm high