Royal Icing White Powder - 900g View larger
Preparation for royal icing 900g
Preparation for royal icing 900g Preparation for royal icing 900g


Royal Icing White Powder - 900g

Fabricant FunCakes FunCakes

10-42551

5,85 € tax incl.

By adding water to this FunCakes Royal Icing mix, you will obtain a beautiful icing for topping and decorating your cakes. It is a very firm icing that hardens completely and can be used for decorating with a piping bag or as a topping for cookies.


900gbag

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Average rating: 5/5 Number of reviews: 3

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INSTRUCTIONS FOR FRENCH RESIDENTS:

Since January 1, 2020, in execution of the French Decrees of April 17, 2019 and December 21, 2021 published at Official Journal No. 0097 ECOC1911549A, food products containing titanium dioxide (also called E171 or TiO2 ), used to color foodstuffs white, should no longer be consumed.

Titanium dioxide is therefore now banned in foodstuffs in France. ATTENTION, Customers who would try to order this product in France will not be able to validate their basket.

Splease note that our customer service will be happy to direct you to alternative products. So do not hesitate to contact us at 04.96.12.05.10

For other Member States of the European Union,Regulation (EU) 2022/63 < /b>from the Commission of January 14, 2022, prohibits throughout Europe the use of e171 in foodstuffs from August 8, 2022 and sets a transitional period until August 7, 2022 during which food produced in accordance with the rules applicable before 7 February 2022 may continue to be placed on the market.

Thank you for your understanding

More info de Royal Icing White Powder - 900g

Preparation for FunCakes Royal Ice Cream Powder (ROYAL ICING)

Ideal for decorating your cakes, shortbread, cupcakes and much more!

Preparation: Add 55 ml of water to 450 g of sifted Royal Icing Mix of firm consistency. Mix the icing for approx. 7-10 minutes on low speed to obtain a firm white icing. The icing is ready when it is bright white, has lost its shine and you can shoot peaks that do not fall off. If using a hand mixer, make sure it doesn't get stuck! Tip: add 1 teaspoon of water per 200g of icing for a medium consistency or 2 teaspoons of water for a thin consistency.

Ingredients: sugar, glucose syrup (dehydrated), egg white (dehydrated), acidifier: E330.

For allergens, see ingredients in bold.

May contain traces of: gluten, soya, milk, lupin.

Content : 900g

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Reviews

rating
good buy
I've been using it for a while now and I'm very happy with it
rating
Satisfied
Oh top, powder that is a good alternative when a woman is pregnant not to use raw eggs
rating
Delicacies
Perfect