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Silver Shimmer Satin Ice Sugar Paste - 450g View larger
Pâte à sucre OR Shimmer Satin Ice - 450g
Pâte à sucre OR Shimmer Satin Ice - 450g Pâte à sucre OR Shimmer Satin Ice - 450g Pâte à sucre OR Shimmer Satin Ice - 450g

Silver Shimmer Satin Ice Sugar Paste - 450g

Fabricant Satin Ice Satin Ice

15-10079

12,33 € tax incl.

-15%

14,50 €

Discover the brand new glittery SHIMMER sugar paste, here in silver with a vanilla flavour, from the American brand SATIN ICE which will give your desserts a pearly and sparkling finish

Ideal for all your chic and glamorous events.

Capacity : 450 g

See the full Description

Kosher Halal Gluten-free Vegetarian E171

INSTRUCTIONS FOR FRENCH RESIDENTS:

Since January 1, 2020, in execution of the French Decrees of April 17, 2019 and December 21, 2021 published at Official Journal No. 0097 ECOC1911549A, food products containing titanium dioxide (also called E171 or TiO2 ), used to color foodstuffs white, should no longer be consumed.

Titanium dioxide is therefore now banned in foodstuffs in France. ATTENTION, Customers who would try to order this product in France will not be able to validate their basket.

Splease note that our customer service will be happy to direct you to alternative products. So do not hesitate to contact us at 04.96.12.05.10

For other Member States of the European Union,Regulation (EU) 2022/63 < /b>from the Commission of January 14, 2022, prohibits throughout Europe the use of e171 in foodstuffs from August 8, 2022 and sets a transitional period until August 7, 2022 during which food produced in accordance with the rules applicable before 7 February 2022 may continue to be placed on the market.

Thank you for your understanding

More info de Silver Shimmer Satin Ice Sugar Paste - 450g

Satin IceShimmer SilverSugar Paste is a ready to use glittery sugar paste with a nice vanilla taste that will allow you to cover or decorate your cakes with a glittery touch.

Your creations will dazzle your guests and bring an extra magical effect to your events.

Of superior quality, this sugar paste is composed of tiny silver glitter 100% edible that will make your creative pastries shine with a thousand lights.

Very easy to use, you just have to knead and spread it with a non-stick roller to cover your cakes and wedding cakes.

Satin Ice sugar paste gives an elegant satin finish to every cake. Satin Ice's patented formula and mixing process provides a smooth, creamy product with an unmatched sweet and smooth taste. The sugar paste is packaged in a resealable bucket so you can store Satin Ice sugar paste without worry

Satin Ice Sugar Paste is easy to use and can be rolled out very thinly, which makes the possibilities endless. Don't just use this product for covering and decorating cakes, but also for decorating cupcakes and cookies, modeling figurines, making bows, drapes, swags and more

Kneading is the most important step in working with sugar dough. The more you knead it, the more elastic and flexible it becomes. For best results, knead a small portion until it is soft and pliable, then combine the small portions. After kneading, you can roll out the sugar paste to a thickness of 3 mm, the ideal thickness for covering a cake. For a 7.5 cm high cake with a diameter of 25 cm, you need about 680 grams of sugar paste

Satin Ice is the sugar paste of many professionals from all over the world, such as Debbie Brown, Ron Ben-Israel, Ute Hornemann, Mich Turner, Mary Carmen Gonzales and many others.

NOTE/ASTUCE: Due to the weight and density of this product and despite the special care we take to protect it, the packaging of this item (plastic bucket), may be damaged during transport
Thus, this bucket can sometimes arrive cracked but this does not alter the conservation of the sugar paste. This bucket is more for practical storage purposes, as the sugar paste is kept in the plastic bag surrounding the sugar paste. Finally, if the plastic bag is damaged, any quality plastic bag can be used as a replacement. The most important thing is that the bag is closed as tightly as possible.

Quantities to cover your cakes:

Round cakes

7.5 cm high

10 cm high

15 cm high

400 gr

510 g

20 cm high

500 gr

680 gr

25 cm

770 gr

1 kg

30 cm

1 kg

1,4 kg

35 cm

1,5 kg

2 kg

40 cm

2,4 kg

3 kg

Square cakes

7,5 cm high

10 cm high

15 cm high

50 gr

680 gr

20 cm high

750 gr

1 kg

25 cm

1 kg

1,350 kg

30 cm

1,5 kg

1,8 kg

35 cm

2,1 kg

2,3 kg

40 cm

2,6 kg

3.4 kg

Tips:

  • If your dough is sticky sprinkle a little cornstarch or icing sugar on your work surface.
  • If your dough is too dry or crumbly take a dab of Crisco and knead until your dough is fairly soft.

Visit www.satinice.com for more information, tips, ideas and video tutorials.

Ingredients : sugar, corn syrup, water, canola oil, palm oil, natural and artificial flavours, cellulose gum (E466) (thickener), modified corn starch, potassium sorbate (E202) (preservative), glycerin (E422) (humectant), acetic acid (E260) (preservative), pearlescent pigment, caramel colour (E150c) , colours : E133 , E129 , E110 , E102.

Container : 450 g

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