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Préparation glaçage miroir or rose 220 g
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  • Préparation glaçage miroir or rose 220 g
  • Préparation glaçage miroir or rose 220 g
  • Préparation glaçage miroir or rose 220 g
  • Préparation glaçage miroir or rose 220 g
  • Préparation glaçage miroir or rose 220 g

Mirror glaze preparation rose gold 220 g

Add shine to your pastries with this rose gold mirror icingpowder from Scrapcooking. Perfect for your desserts and Christmaslogs.

Capacity : 220 grams.

Quantity Choose your quantity:

6.73 €
In Stock

Order now and receive it on...

between Monday 12 June and Thursday 15 June   with  Chrono Express International

Description

Make irresistible pastries by covering them with this rose gold mirror glaze from ScrapCooking, which will give them a perfect shine.

Instructions: add water to the mirror glaze preparation (water dosage indicated on the packaging). Bring to the boil for 30 seconds. Put the mixture in a container and add water again then whisk. Check that the temperature of the mixture is 40°C. Then pour your preparation on your frozen dessert. This rose gold mirror glaze will cover up to 10 tarts of about 20/25cm in diameter.

Suitable for use on entremets, tarts, logs, domes and other creative pastries!

Product requires the use of a thermometer because it is advisable to pour the preparation at 33°C on the glazed dessert

Ingredients: Preparation for mirror icing: sugar, dehydrated glucose, modified starch, thickeners : E407, E410, acidity regulator: E331iii, colour: E172

May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupin and soya.

Net weight 220g.

See more articles from the category Frosting and Ganache